Fennel Seeds

Indian cuisine is rich in varieties of species, fruits and vegetables. Every food item contains one benefit or more than that. The use of right spices makes the food all the more tasty and rich in taste. Fennel Seed is one such herb which has its origin in the carrot family. It is aboriginal to the shores of the Mediterranean and is now one of the most used products in many parts of the globe.

Culinary uses of Fennel Seeds

• Dried fennel seeds are used in cooking in the form of anise flavors spice in the food. This increases the taste of thefood items for various recipes like fish soup, stocking of fish
• Use of fennel seed in salad increases the food value and is particularly used in cucumber salad.
• Adding soft cheese with fennel seed and spreading it on bread makes it very tasty
• Use of seeds while making bread or biscuits enhances the fine quality of the food
• Use of fennel seed in sausage mixtures and curries make the dish a commendable one. When used in pork dishes such as casseroles and stews, fennel seed works as a boss

Medicinal value of the Fennel Seed

• This seed is good for fighting gas and improving the stomach health
• Different parts of the fennel seed are used in eating. Chewing of the fennel is rightly to aid in preventing gas and digestion.
• We at Agronomistfood, packet some of the finest quality of fennel Seed in the packets and this is what makes us feel different.

Call us Now!

We at Agronomistfood are a manufacturer, supplier, and producer of Fennel seeds. The packaging is done well with the best kind of quality seeds so that consumers love to order the next packet very soon. You can also call us on our helpline number and place the order.